No 29. Jasmine Black Tea

The harvested jasmine flowers and tea leaves are processed into tea using the "scenting and blending" technique. This method allows the captivating and elegant fragrance of jasmine flowers to fully integrate with the tea leaves, creating the "Jasmine Royal" – a delicate and exquisite taste that is truly worth treasuring, akin to a piece of art.

Taoyuan's Lalashan boasts a unique geographical location, attracting travelers from all directions who come to purchase sweet and juicy peaches and enjoy the scenery. The artwork, created using colored pencils and gentle, soothing tones, aims to create a delicately pink and elegant visual impression, mirroring the natural and non-stimulating taste achieved without the use of artificial pesticides. The hope is that through illustration, it will contribute to promoting tourism in the area.