Mango Oolong Tea
The excellent quality of Taiwanese mangoes is renowned internationally. The light-roasted oolong tea, with a refreshing taste resembling green tea, is infused with the fragrance of mango. The rich and sweet fruit aroma complements and enhances the inherent sweetness of oolong tea.
Our biodegradable oolong teabags make enjoying our whole-leaf tea more convenient for those on the go!
SHAPE: Ball Shaped
DRY LEAF COLOR: Deep green
TEA LIQUOR COLOR: Golden
AFTER TASTE: Light tannin
TEA ESTATE REGION
ORIGIN: MingJian, Nantou
OXIDATION: Light - 20%
CULTIVAR: Si Ji Chun
100% whole leaf tea
OUTER: 100% recycled paper with award-winning design
INNER: Biodegradable, corn starch-mesh tea bag, large enough to allow the whole-leaf tea to expand to release its full flavor.
HOW TO ENJOY
HOT BREW: Steep for approximately 3-5 minutes, adjusting the brewing time based on personal preference for tea color intensity. The tea leaves can be steeped 2-3 times.
COLD BREW: Place the pyramid tea bag in a container and fill it with room-temperature drinking water. Let it sit for 6-8 hours, and a moderately strong cold-brewed tea is ready!