Butterfly Pea Flower Oolong Tea Bags

The Butterfly pea flower has seen huge popularity in the last few years, not least for the vibrant indigo hue that it lends the brews it is steeped in. But the benefits of this plant from South-East Asia go far beyond pleasing the eye, having been a staple of Ayurvedic medicine for centuries to enhance cognitive function and packed with antioxidants. The pea flower is complemented by mint and lemongrass in our tea master’s special blend.

Our fully-biodegradable teabags make enjoying our whole leaf tea more convenient for those on the go!

APPEARANCE
SHAPE: Ball
DRY LEAF COLOR: Crisp Green
TEA LIQUOR COLOR: Golden

TASTING NOTE
AROMA: Minty
PALATE: Vibrant & Refreshing

TEA ESTATE REGION
ORIGIN: Zhushan, Nantou
OXIDATION: Light - 20% 
CULTIVAR: Four Seasons (Siji Chun)

INGREDIENTS
100% whole leaf tea, fresh Butterfly pea flowers, mint, lemongrass

PACKAGE
OUTER: 100% recycled paper tube with award winning design
INNER: Biodegradable, corn starch-mesh tea bag, large enough to allow the whole leaves to expand and release their full flavor

HOW TO ENJOY

1 teabag hot; 2 teabags ice 

93°C/200°F

2 cup/16oz

 2 min